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The king of herbs.  The classic use for basil is for pesto, which freezes well. Add a dollop of pesto to pasta or a soup. It makes in incredible sandwich spread – turns a plain cheese sandwich into a great meal. Chop fresh basil for salads, or to accompany cheese. Lime basil is wonderful with fruit.  Basil can be frozen in ice cube trays for fresh basil flavor in winter.

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Linnea Marie Farms
Jim & Joni Leet, Proprietors
149 Crystal Springs Lane
Roseburg, OR 97471

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